A bowl of salad with chickpeas, feta cheese, cucumber, green olives, diced tomatoes, red onion, and watermelon radish, with a fork on the side.
The words "All Recipes" are written in pink cursive font on a light gray background.

Recipes for people who like to cook.

These are recipes I actually make: at home, for friends, and for clients. They’re rooted in professional technique, but written for real kitchens and real schedules.

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A bowl of macaroni and cheese garnished with chopped chives, with a spoon resting inside.
Pasta
Fall

Macaroni and Cheese Soup
Four salmon fillets seasoned with herbs and garlic on a plate with a lemon wedge.
Seafood

Slow Roasted Salmon with Lemon Herb Butter
A plate of roasted chicken pieces garnished with herbs, accompanied by lemon wedges, on a wooden surface in natural sunlight.
Meat
Fall

Lemon Garlic Parmesan Roasted Chicken
Three golden brown fish cakes on a bed of pasta with creamy sauce, sprinkled with herbs, and served with two lemon wedges on a gray plate.
Pasta

Salmon Meatballs with Dilly Egg Noodles
A plate of leafy green salad topped with breadcrumbs, fresh herbs, and a creamy dressing, placed on a wooden surface in sunlight.
Salads
Spring

Little Gem & Herb Salad with Anchovy Ranch
A plate of tagliatelle pasta topped with ground meat, grated cheese, and chopped herbs, served on a white dish with blue trim.
Meat
Fall

Creamy Sausage Pasta with Sage & Anchovy
A piece of chicken with brown sauce and herbs served over white rice on a round plate with blue trim.
Meat
Fall

Brown Butter Sage Chicken Thighs with Apple Cider Vinegar
A bowl of fried calamari garnished with cilantro and a lime wedge, served with a small dish of creamy dipping sauce on a wooden surface.
Seafood

Crispy Sichuan Calamari with Coriander Aioli
A plate of pasta with green pesto sauce, topped with a dollop of white cheese and garnished with fresh basil leaves on a wooden table.
Pasta
Fall

Zucchini Pistachio Pesto Linguine
A plate of chopped lettuce salad topped with crumbled cheese, black lentils, and chickpeas, served on a pink floral dish by a window.
Salads

Green Goddess Iceberg Chopped Salad
Meatballs on creamy polenta, topped with pesto, chopped pistachios, black pepper, and fresh basil leaves, served in a beige bowl.
Seafood

Pesto Shrimp Meatballs with Polenta
A plate of rigatoni pasta topped with grated cheese and pieces of cured meat, served on a light-colored dish on a wooden table.
Pasta

Spanish Rigatoni Carbonara with Manchego
A toasted sandwich cut in half with green garnish on a patterned plate, served with a small bowl of dipping sauce on a wooden table.
Seafood

Cantonese-Inspired Salmon Toast
Breaded cutlet on creamy herb sauce, topped with halved cherry tomatoes and chopped chives, served with a lemon wedge on a pink floral plate.
Meat
Summer

Crispy Chicken Cutlets with Dill Sauce & Marinated Tomatoes
A lobster roll in a toasted bun topped with sauce and chopped herbs, served on a decorative white plate with a pink floral border.
Seafood
Summer

Warm Buttery Lobster Roll with Lemon Garlic Aioli
A stack of pancakes with corn kernels inside, cut to show the filling, sits on a pink plate by a window in natural light.
Sweets
Fall

Sweet Corn Pancakes with Miso Honey Butter
A plate of beans with creamy sauce, basil, zucchini, grated cheese, and basil leaves, served on a white dish.
Pasta
Summer

Beans alla Nerano (Creamy Zucchini Beans)
A plate of spaghetti topped with chopped tomatoes, fresh basil, and dollops of ricotta or burrata cheese on a white dish.
Pasta
Summer

Creamy Raw Tomato Pasta
Potato salad with creamy herb dressing and sliced onions, served on a decorative plate with a pink floral border, on a gray countertop.
Salads
Fall

Potato Salad with Dill Yogurt Dressing
A bowl of spaghetti pasta topped with shredded greens and crispy breadcrumbs, served in a neutral-colored bowl on a light surface.
Pasta
Fall

Creamy Grated Zucchini Basil Pasta
A bowl of spaghetti topped with a creamy white sauce, shredded cheese, and orange zest on a light-colored plate.
Pasta
Fall

Crab Spaghetti Limone
A white pot filled with cooked clams over pearl couscous, garnished with chopped herbs and lemon zest, sits by a sunlit window.
Pasta
Summer

Cockles with Pearl Couscous, White Wine, and Herbs
A plate of burrata cheese with cherry tomatoes, red roe, basil, and onions, served with a baguette, placed by a window in sunlight.
Salads
Summer

Burrata with Marinated Cherry Tomatoes & Salmon Roe
A close-up of a sandwich with lettuce, tomato, and herb spread on toasted bread, placed on a cutting board near a window with a city view in the background.
Salads
Spring

Halloumi BLT Sandwich
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